



Make New Year’s Eve extra memorable at Marcel with a five-course, grand banquet prix fixe meal from Executive Chef Tye Carpenter. For $250 per person, the menu choices include shrimp cocktail, oysters Marcel, caesar salad, 30 oz. tomahawk, cacio e pepe and more! Wine pairings available for an additional $85 per person. Preview menu here.* Call 404-665-4555 or visit our reservations page here to reserve your table *Menu subject to change based on seasonal availability.
CELEBRATE YOUR SPECIAL OCCASION AT MARCEL
Whether it’s an intimate dinner or a party for one hundred guests, Marcel will make the occasion a success. For Reservations: 404.665.4555 or Online
Email events@rocketfarmrestaurants.com for your dinners and cocktail events for parties of thirteen or more in our private dining room. Learn more…


Marcel is closed for a private event Monday, 5.16- Friday, 5.20. We will re-open for dinner service Saturday, 5.21 & look forward to serving you!