Make New Year’s Eve extra memorable at Marcel with special additions to the regular menu including golden ostera caviar blinis, wood grilled 12 oz. prime filet with scallop scampli royal, lobster fra diavalo and veal marsala. Want to end 2019 on an even higher note? Marcel is proud to offer its inaugural “Heavyweight” menu for $250 per person* including a special prix fixe menu with a seafood tower and caviar service, cacao e pepe, foie gras terrine, a 40 oz. Porterhouse for two and Marcel’s famous Baked Alaska for dessert. *Heavyweight menus are limited and must be reserved ahead of time. To make a reservation call 404-665-4555 or make it online. Menu subject to change based on seasonal availability.
Marcel will be closed on Thanksgiving (11/28), Christmas Eve (12/24), Christmas Day (12/25) and New Year’s Day (1/1) to allow our staff to spend time with their families. We look forward to serving you this holiday season! Reservations can be made here.
FRIDAY & SATURDAY
11:30 PM — 2 AM
“There’s no better place to sate your late-night cravings than Ford Fry’s upscale steakhouse on the Westside. Grab a seat at the ritzy bar or slide into a cozy booth for a bargain $10 menu featuring steak frites, a saucy, falling-apart bacon cheeseburger, and—wait for it—a hot fudge sundae. Go ahead, order another round to keep the night going.”
Best of Atlanta 2015, Atlanta Magazine